I love Paradou in the Meatpacking District. It's a cute little French restaurant that has a tres charmant garden in the back. They serve nice cheese plates, salads, crepes, sandwiches and a few entrees and have a great selection of wine. The outstanding dishes at Paradou are the crepes. I love the mushroom, asparagus pecorino truffle oil crepe as my main dish and the dark chocolate and candied orange crepe for dessert. Delicieux!
8 Little West 12th (at 9th avenue)